If you make a batch of your own healthy cupcakes, please feel free to tag me On Instagram so I can see and like your creations! You can also make a Healthy Carrot Cake. Tag chocolatecoveredkatie on Instagram. Carrot Cake Banana Bread. Vegan Lemon Bread. Homemade Reeses Peanut Butter Eggs. My New Cookbook. Recipe Rating. Her favorite food is chocolate, and she believes in eating dessert every single day!
You have three different carrot cake cupcake recipes on your site. After 50 minutes of cooking I checked the cake but was still gooey inside so cooked for a further 20 minutes. This cake tasted delicious and is very moist in the centre I was curious to try a lower fat version of my favourite cake. I made a few executive decisions; I added more carrots, raisins and therefore a little more flour and baking powder.
Also a tea spoon of vanilla essence and half brown sugar half white. It has turned out a wonderful, tasty good textured cake. If I wanted a knockout cake I have to admit I'd use other recipes but for a great carrot cake to make on a week day just because you want a cake, I would recommend! Thanks for all of your hard work! You are simply amazing!!
My daughter has egg and nut allergies so I left out the nuts and used an egg replacer. I also left out the coconut and replaced it with raisins. Hi, this recipe looks to die for. I love carrot cake and can't wait to try. Just in case I ever decided to leave off the icing. Silly thought, I know. OMG I am def making this.
My daughter's first birthday is coming up and I wanted to make her a little cupcake that isn't soo full of sugar. This is perfect! I also love the red velvet recipe idea for everyone else! These turned out great, I don't eat coconut so I replaced it with a handful of raisins and made cupcakes. The kids love them! I made cupcakes for Thanksgiving yesterday. My husband's uncle is a very healthy eater and usually only eats fruit for dessert… I wasn't even anticipating him to eat these… he ate TWO and raved about how they were the best cup cake he's ever had!
They were super moist and SO delicious!! Bravo, Gina — you've done it again!!! I'm not sure if it would work, you would have to experiment.
Baking is such a sensitive thing. If you try it with success, let me know. I made cupcakes with this recipe baked for 20 minutes as suggested. They were very moist and super delicious! I loved them and so did the rest of my family! I am wondering though, do you think a no added sugar chunky applesauce would work in place of the pineapple? I would like to make these for a family gathering and there are a couple people that do not like pineapple… Would it change the points?
I've made this carrot cake a couple of times in the past few months and it's a huge hit every time! Can you make this using all whole wheat flour rather than half wheat half white? Or half white whole wheat flour instead of the all purpose? I just made this today! For some reason, my cake didn't rise that much — but it was still deeeelish! Wonderful recipe, thankyou!
Did you know that you could take a carrot cake mix and add diet coke and it is half the calories. Sorry to hear that Dawn. You'll have to experiment with other crushed fruit but the flavor won't be the same. LOL, glad you enjoyed it! This one is so much lighter than anything you would buy on the street, I'm sure! I just made this and oh my god!! Carolyn, I'm not sure how I made that mistake. I'm getting 7 points now. Thanks for noticing! The slices are huge so making this as cupcakes is probably the best way to use portion control and each cupcake would be lower in points.
I know I'm late to the party, but I'm wondering about your points calculation. Plugging Am I doing something wrong? I baked this cake for my grand daughter's high school graduation celebration and it was a huge success…so moist and tastes as good or better than the higher calorie carrot cakes. Instead of sweetened coconut I used Unsweetened Organic Coconut Flakes and even put some of the gorgeous large wide flakes on the icing with the chopped walnuts. This is a winner!!!! I made these into cupcakes last night, and they are absolutely amazing!
My sister loves carrot cake and I wanna give this a try! Would it be okay to add raisins? I just made cupcakes out of the recipe and they were sooooooo good. I did make the mistake of using fat free cream cheese but to counteract the liquidity i added a little more powdered sugar and some coconut flakes.
Then i drizzled the frosting on top of the cupcakes and it was perfect. This is my new favorite recipe. Thanks sooooo much. I actually have this in the oven right now! Making it for some friends. Glad everyone approved! I am a newlywed and decided to try this as cupcakes since we celebrate Easter at his parents and then my parents and it was a success all around!!! I'm sure some of you can relate to making food as a new wife and being criticized.
I never buy fat free cream cheese because I think it tastes terrible, but thanks for sharing it turned to liquid!! More of a reason not to use fat free! I made this. One mistake I made was I used fat free cream cheese for the frosting and as soon as I added the vanilla it turned to liquid. So all I had was regular cream cheese. But the cake was sooooo goood!!!! I will make this again. You really won't see too many recipes with artificial sweetner here, I prefer to use honey, sugar sparingly or agave.
I'm afraid of artificial sweetners, who knows what the long term effects are! I'm not a big fan of artificial sweeteners although I am comfortable using stevia. I love that here I can still find healthier recipes and not have to modify them and reconfigure calories at all!
Thanks so much for coming up with a recipe that doesn't have artificial sweeteners. It's so hard to avoid them and stay on plan. I can't wait to bake this cake next weekend! I feel like I just ate 20 points though — so worth the 6 points. Virginia- Thanks for the laugh!! I'm glad it worked! I'm sure it must have been very tasty with all that fruit! Tropical Fruit Cake, I like that!! Gina, this was a hit!!! I made this for desert tonight.
Everyone loved it and man was it moist!!! Well I had a bit of a tragedy… I left my grocery list at home, and when my DH read me off the items over the phone, he said 2oz pineapple instead of 20, so I had only bought an 8oz can!!
I remembered seeing Gina saying apples might be a good substitute so I ran to the fridge for some of my daughters applesauce cups. Only one 4oz cup left! That still left me 8oz short!
It's Easter Sunday, no stores close are open, I have already followed all the instructions up to this point, and don't want to throw it all to the compost and have NO CAKE unacceptable!! I added one small mashed banana to the mix. Let me tell you what, it is quite the tasty save!!!
Fruit substituted for fruit so no noticeable change in the points calculations. We are going to call it Tropical Fruit Easter Cake!
Hope you give it a try Gina! Thanks for sharing your points without the nuts Heather!!! Happy Easter!! Everyone gobbled it up! I didn't add the nuts since I can't have them so it lowered the cake by I will definitely make this again! Thanks for answering Gina! You rock! Gluten Free Carrot Cake Noshtastic. Fat Free Cupcakes Recipes.
More collections Healthy cakes 54 recipes. Carrot cake recipes. Cakes with vegetables recipes. Moist, moderately sweet and the frosting is spot on! Making it again for Easter. Your carrot cake looks really good but I need the nutrition breakdown so I can monitor the carbs.
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About Olena. March 15, by Olena. Print Recipe. Author: Olena of ifoodreal. Instructions In one large bowl, whisk the eggs for 10 seconds. Add yogurt, oil, maple syrup, milk and vanilla extract; whisk well and set aside.
Set aside. Preheat oven to degrees F, spray large 9 x 13 baking dish with cooking spray and set aside. Preheat large skillet on low heat, add walnuts and toast for a few minutes until fragrant , stirring occasionally. Add coconut flakes and toast another minute, stirring frequently.
Turn off the heat. Grate carrots. Add dry ingredients to a bowl with wet, stir gently until combined do not over mix. Add carrots, walnuts and coconut flakes; stir gently just enough to combine.
Remove from the oven and cool off completely about hours. While cake is cooling down, line small colander with a coffee filter or paper towel and place on top of a small bowl. Add yogurt and let it strain in a fridge for a few hours. When ready to assemble your healthy carrot cake, discard the whey and add strained yogurt into a medium bowl along with icing sugar and vanilla extract.
Whisk well, transfer on top of cake, spread with spatula, garnish with toasted coconut flakes chips and cut into 16 slices. Hello and welcome to iFOODreal. I do have raisins but I see comments saying it took over the taste. Also I want it lighter so would apple cyber vinegar help? Any tips? So omitting dates is not a good idea. I modified it ever so slightly by reducing the amount of raisins, and toasting the chopped nuts first.
Would definitely like to make it again. It turned out great. Moist and tasty. Does this cake not need any type of oil or butter? Read More. Thumb Up Helpful. Most helpful critical review agirl. Rating: 3 stars. After I finished baking it it was still pretty bland.. I don't know what it's missing. But the texture is perfect; it's just the taste that is lacking a bit. I would have given it 3.
Weight Loss Tips. Weight Loss Tools. Find a Workshop. Join WW today and gain full access to all of our recipes and meal plans. For best results, add the flour mixture in 4 equal parts. Gently fold in the carrots. Divide the batter between the prepared pans. Cool in the pans for 10 minutes before inverting, peeling off the wax paper, and transferring to wire racks to cool completely. To prepare the frosting, add the Greek yogurt, Greek yogurt cream cheese, and stevia to a medium bowl, and beat with an electric mixer until smooth.
To assemble the cake, spread a generous dollop of frosting on top of one of the cake layers. Place the second layer on top. Frost the tops and sides. Notes: Watch my video above for more tips!
Most store-bought gluten-free flour blends like this one! White whole wheat flour , whole wheat pastry flour , or all-purpose flour may be substituted for the whole wheat flour. Honey or agave may be substituted in place of the pure maple syrup.My tip for this cake is to soak the sultanas and carrot if you like in cold tea overnight if you can do this it keeps the cake nice and moist. I guess you can play around with ingredients as you wish — some recipes I found suggest using apple sauce instead of sugar or fat free carrot cake recipes uk half splenda half sugar to cut the sugar content down. Others suggest a tin of pineapple crushed to keep cake moist. I have made fat free carrot cake recipes uk many carrot cakes i have lost count but was looking for something fat free, this recipe is an absolute disaster, the method isn't fully explained and there is no oven temperature, the cake came out of the oven way to heavy to rise becauase there are too may ingredients weighing it down. Nuts, cherries, weetabix,seeds, coconut???????????? I made this twice. Love it as a low fat fat free carrot cake recipes uk although I didn't ice mine to stay healthy. Made sure I left it on a lower heat for 1. Great tea time treat. Recipes Dish type Cake Vegetable cakes Free spins no deposit bonus 2019 cake. No-fat healthy fat free carrot cake recipes uk yummy carrot cake 3. Recipe by: raquel6. I made it! Similar recipes Traditional carrot cake with cream cheese frosting. My take on a carrot cake. Carrot and brazil nut cake. Light buttermilk carrot cake. Fat free carrot cake recipes uk and light carrot cake. Easter carrot cake. Delicious carrot cake. Sam's famous carrot cake. Best carrot and walnut cake. Egg-free carrot cake. Fat Free Carrot Cake Recipes. , Recipes. Are you looking for a recipe that uses a blender? Yes. No. Healthier Low Fat Carrot Cake. From Dan Mikesell AKA 8 oz lower fat cream cheese - not fat free; 1 teaspoon vanilla Recipe Notes. Are you convinced I have the best low sugar and calorie cake?! I am. Here White flour or any gluten free flour acts differently. Baking is a Easy healthy carrot cake recipe starts with baking, frosting and serving it all in the same pan. Cake is. My tip for this cake is to soak the sultanas (and carrot if you like) in cold tea overnight I guess you can play around with ingredients as you wish – some recipes I that many carrot cakes i have lost count but was looking for something fat free. Unbelievably delicious sugar free, fat free, vegan carrot cake made with whole wheat flour. The original recipe calls for 1/2 cup each of. Low Fat Carrot Cake. to upload your own recipe creations. Please note that all recipes will be moderated but they are not tested in the Good Food kitchen. Here's a super moist, low fat carrot cake recipe perfect for Easter or anytime of the Get new free recipes and exclusive content delivered right to your inbox. An alternative to the usually high fat carrot cake. Moist and I used all purpose flour and fat free milk instead of iowafreemasonry.org turned out great. Read More. Delia's Low-fat Moist Carrot Cake recipe. I have been making carrot cake for years, and each time it seems to improve with a little tinkering here and there. A few. With this healthy carrot cake recipe, now you can stay on your clean eating lifestyle and still get your cake, too! flour, almond flour, or tapioca flour to make a gluten-free carrot cake. Percent Daily Values are based on a calorie diet. 1/3 cup buckwheat flour and the rest all purpose (in UK it's called Plain) flour. This carrot cake recipe combines carrots, pineapple, raisins, and walnuts to make a moist and satisfying dessert. I made this cake today and it was as flat as a pancake. Going to improve next time with other flour now I used simple plain flour. Home Recipes Not sure what to cook? Now I have to admit it's become one of my favourites. Ingredients 6 oz g dark brown soft sugar, sifted. Here's an old-fashioned carrot cake that's got more carrots than spice. Using a maximum of natural sweetness of its ingredients with minimum sugar and oil. Carrot Cake Cheesecake. Begin by whisking the 6 oz g sugar, eggs and oil together in a bowl using an electric hand whisk for minutes. By Michele. Vegetable recipes. Its good to remove the outer skin of the carrot, but that's just my preference. Open toolbar.